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SANDRA RIVERS-GILL

"The Taste of Home"

It is a soulful meal any day of the week.

I begin with an intentional menu

memorized within my mind.

 

To speak life is to mix the mustards

and turnips to uplift a tapestry of textures.
I select the strongest bunch from the grocer’s eaves.

 

Their value is sprayed by hidden hoses. 

Peaked to plump, the grocer markets to the masses.

I know the fine art of perfecting flavors.

 

At home I remove the tough stems and immerse

dark, leafy greens in the brine of a long journey

brimming inside a black vessel.

 

To stir up freedom is to simmer the aroma—  

smoked neckbones and slowly adding

thyme and sweet onions in the heat of cayenne.


Every colored spice sings in tender mercy.

Patience is an essential ingredient—  

the soul of trial and error.

 

Southern roots be the origin of pot liquor— 

libation sopped by the body and spirit.

Kinship passes down everything.

 

A sensation of songs seasoning our tongues

are lessons calling us to rekindle
the drumming of where we come from.

"Comfort Food"
for my grandmother

this kneed to rise

is an essential ingredient. 

 

the yeast of her hands always

buried in sticky dough.

 

wistful leftovers hang over

my hunger pangs   

 

these sweet tears stain

the pages of her cookbook.

 

the warm golden brown of her

is an oven of baked conversations.

 

she put her foot in it
never rushing the time.

 

her love folded in our hearts

across her table of second helpings.

 

this filling is a congregation of    

soft, buttery hugs on our tongues.

 

to delight in the song of her aroma
is to stir the memory of more.

 

I can almost hear her bell ringing.

Come to supper.

"Ain’t Nothing Like Family"
 

At the table we plant our hips—  

spread roots deep into the soil,

gather and grow bony plates

from country fried chatter.
 

Something good is always cooking.  
The gospel of generous dessert 
spoons our appetites—  
heaped all over hallelujahs.

 

It tests our mettle, 

stirs up a season of wait.      

Gives us a bold flavor to chew.

 

We ask for second helpings

because we thirst for more 

than pot liquor and cornbread.

 

Family is like leftover stew—    

hearty as God’s honest truth.

It’s what Mama places on the table.  

 

Before our prayers rise up

we come together and  

churn homemade ice cream. 

 

We are a culture of ripened fruit

consuming what is not always easy.

We learn to appreciate our fullness—  

savor our sweet and spiced.

 

On our tongues we crave living water—  

well done like ribs on a summer grill

perfected in the smoke of fire.

 

We are marinated in love—  

seasoned with salt for our journey.

 

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Ain’t Nothing Like Family has been previously published in redrosethorns magazine and is included in my poetry collection, As We Cover Ourselves With Light, (Sheila-Na-Gig Editions, 2023).  I own the rights to this poem, and give my permission to re-publish and re-share it.

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MORE ABOUT SANDRA RIVERS-GILL

Sandra Rivers-Gill is an award-winning poet, playwright and performer. Her writing explores themes of family, race and social issues. Her work is featured in journals and anthologies with nominations for the Best of the Net, Pushcart Prize and the Most Read Poem.  She is a Teaching Artist through Creative Aging Ohio, has led numerous poetry workshops, and is the augural Poet Ambassador of Northwest Ohio for the Ohio Poetry Association (2024-2026). Her debut poetry collection, "As We Cover Ourselves With Light," (Sheila-Na-Gig Editions, 2023) was a finalist for the 2024 Eric Hoffer Book Award.  www.sandrariversgill.com

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